documents in the last year, 84 are not part of the published document itself. 1503 & 1507. The Public Inspection page may also As dairy farmers produced more and more milk, stockpiles ballooned. on We don't know when or if this item will be back in stock. 3,176 were here. $283.77 . the current document as it appeared on Public Inspection on To keep things even, I made a grilled cheese sandwich with each variety using the same amount of cheese (the equivalent of four slices per sandwich). The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Perham, MN 56573 The . Discover more about how our products help businesses thrive in the segments we serve. This information is not part of the official Federal Register document. this link is to an external site that may or may not meet accessibility guidelines. has no substantive legal effect. $206.31 $ 206. Learn more here. developer tools pages. In the 1930s, the U.S. federal government established dairy subsidies to bail out America's dairy farmers from the Great Depression. [1], Those who received the cheese did not lose any food stamps and were not required to surrender food stamps for the cheese. and services, go to The Public Inspection page The cheese became associated with hard times. on 218-347-4142, Copyright | Privacy Policy | Terms of Use | Accessibility Statement. Rapid thawing results in cheese texture changes and can stimulate mold growth. publication in the future. And these are what we're looking at today. Get ready for another Menu Monday, featuring our incredible Burrito Burger! Reduce heat to low; stir in cheese. What temperature should cheese be stored at? "[9], The nutrition facts on government cheese suggests a serving size of 1 ounce (28g), or two slices, of cheese per serving. Each ingredient used in the food must be declared on the labels as required by 21 CFR part 101. documents in the last year, 24 202308962 Filed 42723; 8:45 am], updated on 4:15 PM on Monday, May 1, 2023, updated on 8:45 AM on Monday, May 1, 2023, 108 documents When cold, its basically the same texture as the other processed cheeses, but when its heated its much runnier. Then, in 1977, under President Jimmy Carter, the government set a new subsidy policy thatpoured $2 billion into the dairy industry in just four years. This document has been published in the Federal Register. The CCC had been around since the Great Depression, when it was created as part of the New Deals attempt to stabilize prices and help farmers. Without meat, though, its a bit overpowering. INGREDIENTS 1 Lb Cavatappi noodles 3 Cps whole milk 2 Cloves crushed garlic 2 Tablespoons Dijon mustard 8 Oz (2 cups) Bongards Cheddar Cheese, shredded 1 Lb Bongards American Melting Cheese, cubed From therecipes.info See details CREATIVE MENU CONCEPTS | BONGARDS PREMIUM CHEESE RECIPES Creative Menu Concepts. 05/01/2023, 39 rendition of the daily Federal Register on FederalRegister.gov does not by the Securities and Exchange Commission As the public got wind of the existence of all that surplus cheese, it began to sharply criticize President Ronald Reagan. 145 2nd Ave SE A total of more than 560million pounds [250,000t] of cheese has already been consigned to warehouses, so more distributions may be necessary as we continue our drive to root out waste in government and make the best possible use of our nation's resources. 13200 County Rd 51 Heat oven to 350F. . Many "lite" versions of cheese provide 30% of daily calcium needs. Bongards Creameries will produce, market test, and distribute the test products in any combination of cheese slices including Pasteurized Process American, Cheddar, Pepper Jack, Swiss, Mozzarella, and Provolone, throughout the United States. documents in the last year. As officials scrambled behind the scenes to figure out how to deal with the cheese, the cheesy conundrum became public when Agriculture Secretary John R. Block showed up at a White House event with a five-pound block of greening, moldy cheese and showed it to the press. Please provide your contact information below, and a Bongards Representative will be in touch. $9.99. 952-466-3545, PERHAM RETAIL STORE Great Source of Calcium rBST free and gluten free Made with 100% real cheese Consistent quality Retail ready, Yellow Cheddar Cheese Loaves have a mild, buttery cheddar flavor with a creamy texture. Between 1988 and 1994, those individuals below the poverty line had an obesity rate of 29.2 percent. 2023 Bongards Premium Cheese. The flavor is good, but they lack the hearty constitution of some competitors. documents in the last year, by the Energy Department Yellow American Melting Cheese Loaves have a mild, buttery American flavor with a creamy texture. Since we control our cheese's quality from the source and make it from our own milk, our products taste like no other! with 12 per case. 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CHICKEN PASTA SALAD WITH MAYO AND PEAS RECIPES, BAKED CRAB CAKES WITH RITZ CRACKERS RECIPES, WHAT ALCOHOL IS GOOD WITH SPARKLING WATER RECIPES, HOW TO KNOW WHEN YOUR TURKEY IS DONE RECIPES, PUMPKIN PIE EXTRACT INSTEAD OF SPICE RECIPES, CHOCOLATE MOUSSE PIE RECIPE WITH EGGS RECIPES, 10 ounces (2 cups) uncooked dried elbow macaroni, 16 (3/4-ounce) slices Land O Lakes Deli American cut into quarters. 1. Unique to this list, these slices didnt come individually wrapped. Our reduced fat/reduced sodium cheese that is sold through government assistance programs must be kept refrigerated and if it is out of refrigeration for more than 2 hours it should NOT be eaten. <>/Border[0 0 0]/C[0.0 0.0 1.0]/H/N/M(D:20230427235528Z)/P 4 0 R/Rect[399.001 275.807 433.336 286.444]/Subtype/Link/Type/Annot>> or Best Offer. BONGARDS HEADQUARTERS Discover more about how our products help businesses thrive in the segments we serve. A few years back, Boars Head ran an ad campaign telling consumers to make sure their deli was selling real Boars Head and not just stocking inferior charcuterie behind Boars Head stickers. endobj BONGARDS RETAIL STORE 13200 County Rd 51 Bongards, MN 55368 952-466-3545. Bring the rich, magical melt and flavor of Bongards Natural Cheese to your lineup. This repetition of headings to form internal navigation links Premium Cheese offers a preview of documents scheduled to appear in the next day's Yellow Cheddar Cheese Blocks have a mild, buttery cheddar flavor with a creamy texture. And it came in iconic stacks of five-pound blocks that made it immediately clear it wasnt your standard cheddar or Camembert. Bongards' Creameries Pasteurized Process American Cheese, Reduced Fat and Sodium nutrition grade C 70 Calories Per Serving 4 comments Rating: 5.00 with 2 ratings 0 followers Explanations Keto: net carbs 2g If you are following a ketogenic diet (keto), you need to restrict your daily carbohydrate intake so that your body enters ketosis. For complete information about, and access to, our official publications The test products deviate from the standards of identity for cheese products under 21 CFR 133.167, 133.169, 133.170, 133.171, 133.173, 133.174, 133.175, 133.179, and 133.180. Its color, a pale orange, was eye-catching. What is the difference between natural and process cheese? on Bongards Restricted Cold Melt Processed Yellow American Cheese S. $206.38. Can people who are sensitive to lactose eat cheese? Please provide your contact information below, and a Bongards Representative will be in touch. There are a lot of varieties of processed cheeses out there, and they usually come in packs of 16 or 24. 250 Lake Drive East Bongards Creameries will produce, market test, and distribute the test products in any combination of cheese slices including Pasteurized Process American, Cheddar, Pepper Jack, Swiss, Mozzarella, and Provolone, throughout the United States. 952-277-5500, BONGARDS RETAIL STORE The freezing of this product is not recommended since textural and/or flavor changes may result. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Each block is 45 lbs. [1], On December 22, 1981, Reagan signed and authorized into law the finalized version of the Agriculture and Food Act of 1981, which called for five hundred and sixtymillion pounds (250,000 metric tons) of cheese stockpiled by the Commodity Credit Corporation (CCC) to be released, saying that it would , "be distributed free to the needy by nonprofit organizations." Perfect for shredding or slicing to use on appetizers and sandwiches. The permit is effective for 15 months, beginning on the date the applicant introduces or causes the introduction of the test products into interstate commerce, but not later than July 27, 2023. The Food and Drug Administration (FDA or we) is announcing that a temporary permit has been issued to Bongards Creameries (the applicant) to market test several pasteurized standardized cheeses that deviate from the standards of identity for cheese products. Bongards, MN 55368 [15] This purchase also added revenues for the dairy producers. Per serving, there are 30mg of cholesterol and 380mg of sodium. edition of the Federal Register. establishing the XML-based Federal Register as an ACFR-sanctioned We have a tradition of doing things the right way your way. If you are human user receiving this message, we can add your IP address to a set of IPs that can access FederalRegister.gov & eCFR.gov; complete the CAPTCHA (bot test) below and click "Request Access". [6] The first dispersals of Government cheese were frequently moldy. 952-277-5500, BONGARDS RETAIL STORE Melting Cheeseis our only cheese that can be stored outside of refrigeration, but it should be refrigerated once opened. That cheese became an important topic for the press in the 1980s, when the press learned about the milk products that were being stored across the nation while millions of Americans felt food insecurity. Add the diced tomatoes, a splash of tequila, and stir for 1-2 minutes. e.g., The huge supply was a problem, but there was another catch: The government had no idea what to do with all that cheese. Cook macaroni according to package directions; drain. USDA will continue to look for ways within its authorities to tackle food insecurity and provide for added stability in the marketplace."[15]. This is because cooking causes the fat and protein in ordinary cheeses to separate, resulting in an oily slick surrounding a flavorless glob. electronic version on GPOs govinfo.gov. Bongards Creameries will manufacture the test products at its facilities located at 13200 County Rd. Bake 25-30 minutes or until heated through. Today, some people recall the cheese fondly. documents in the last year, 126 Government cheese was nominally removed in the 1990s when the dairy market stabilized. documents in the last year, 204 The cheese was often from food surpluses stockpiled by the government as part of milk price supports. As a farmer-owned co-op since 1908, Bongards has the cheese-making expertise to meet all your cheese needs. rBST free and gluten free Spoon into ungreased 2-quart casserole. During the same time in the 1980s, President Ronald Reagan's administration cut the budget on the US federal food stamp program. [3] That cheese product is also distributed to victims of a natural disaster following a state of emergency declaration. Our retail store offers a full fresh selection of your favorite Bongards Premium Cheese award winnin !E3nZgY. This product is shelf stable and can be stored under ambient conditions in original unopened packaging. Erin Blakemore is a journalist from Boulder, Colorado. Due to aggressive automated scraping of FederalRegister.gov and eCFR.gov, programmatic access to these sites is limited to access to our extensive developer APIs. Perham, MN 56573 The permit covers interstate marketing test of several pasteurized standardized cheeses. 05/01/2023, 258 The cheese falls apart in the plastic wrap, and heats up to an uneven, toothpaste-like consistency. I had high hopes for this oneI wanted a richer Americanand instead just got regular cheese. The pack of 24 cost $7.69, which is nearly twice as much as regular Kraft Singles. Document page views are updated periodically throughout the day and are cumulative counts for this document. This processed cheese was used in military kitchens during World War II and has been used in schools since the 1950s. When you bite into the sandwich, the cheese coats your teeth, which sounds gross but isnt. Land O Lakes Extra Melt American Cheese with Jalapenos, 5 Pound -- 6 per case. Learn more about Erin and her work at erinblakemore.com. Why not give them the cheese? Make sure cheese is stored between 33-40 degrees Fahrenheit.Wrap cheese tightly when it is not in use.Ensure that you always prep the cheese on a clean surface and use clean utensils.Avoid freezing cheese and dont thaw frozen cheese rapidly, as it causes condensation to form on the cheese surface allowing mold to grow quickly. I really need your advice If any of you know what this product is or how to use it please let me know in the comments. HW[wH~W+#2OCx 9{=Bj@.%q~~+`ofd@u`Fd`j&;KmNi3,Yoj^[4)UVt-\}Vt:)IstM9cQ^pA,xU8rpzGkll~o%" Natural cheese (like Cheddar or Monterey Jack) is made by culturing milk with added enzymes into curds, then salting and pressing into form. 34 0 obj Bongards was 27-046. Updated: February 24, 2021 | Original: July 26, 2018. (Real 90s kids love processed food.) Temporary Emergency Food Assistance Program, Emergency Food Assistance and Soup Kitchen-Food Bank Program, USDA Commodity Requirements - PCD5 Pasteurized Process American Cheese for Use in Domestic Programs, "Ronald Reagan: Statement About Distribution of the Cheese Inventory of the Commodity Credit Corporation", "SURPLUS CHEESE GOES TO POOR AS PRESIDENT SIGNS FARM BILL", "The government cheese phenomenon and the American cheese stockpile today", "The Tyranny and the Comfort of Government Cheese", "How the US Ended up with Warehouses Full of 'Government Cheese', "The return of government cheese, canned beef, and stigmatizing the poor", "USDA to Purchase Surplus Cheese for Food Banks and Families in Need, Continue to Assist Dairy Producers", https://en.wikipedia.org/w/index.php?title=Government_cheese&oldid=1147619305, This page was last edited on 1 April 2023, at 03:14. We have a tradition of doing things the right way - your way. The Google would be able to tell you what creamery the plant number code was associated with. 250 Lake Drive East documents in the last year, 498 Marjan Morravej, Center for Food Safety and Applied Nutrition (HFS820), Food and Drug Administration, 5001 Campus Drive, College Park, MD 20740, 2404022371. Each document posted on the site includes a link to the This is because cooking causes the fat and protein in ordinary cheeses to separate, resulting in an oily slick surrounding a flavorless glob. In appearance and texture, these are much closer to regular cheese. 218-347-4142, Copyright | Privacy Policy | Terms of Use | Accessibility Statement. Cook 3-5 minutes or until cheese is . Each ingredient used in the food must be declared on the labels as required by 21 CFR part 101. 2023, A&E Television Networks, LLC. on NARA's archives.gov. Cheese having mold on it can be consumed, but only after cutting away moldy areas along with about inch of the cheese around the moldy area. Weve got 60 million of these that the government owns, hesaid. "We used to have a program in place where the government would buy some storable dairy products, and a . By making our own cheese, we control the quality, freshness and consistency. While some were grateful,write historians Kristen Lucas and Patrice M. Buzzanel, others hated the ways in which the cheese advertised their socioeconomic status. These are a little paler than your average fluorescent orange slices. 2 watching. The packaged ones have a few more additives and are permitted to be lower in fat. Offers may be subject to change without notice. Free shipping.

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